Julie bakes
PIES AND TARTS
Apple crumb or top crust - $30
Peach crumb or top crust - $30
Blueberry crumb or top crust - $30
Strawberry rhubarb crumb or top crust - $30
Key lime with sour cream topping and blueberries - $40
Black bottom banana cream - $30
Candy bar pie - $30
Maple pecan - $45
Fudge pecan with bourbon - $45
Chocolate peanut butter - $30
Toll house - $25
Coconut cream - $25
Lemon cream cheese with fresh berries - $45
Chocolate ganache with raspberries or caramelized hazelnuts - $45
Individual Pies* and Cobblers* - $5 each
Apple
Peach
Blueberry
Strawberry Rhubarb
*All pies have crumb topping. All cobblers have hazelnut topping.
BREAD PUDDING (9x13-inch) - $40
Glazed doughnut
Banana chocolate caramel with rum
Dulce de leche with chocolate chunks
Pineapple rum
CHEESECAKES (10-inch) - $45
Plain with sour cream topping or fresh fruit
Green tea in a chocolate crust
Oreo (red cherry topping optional)
Caramel pecan
Chocolate caramel pecan
Pumpkin (caramelized nuts optional) in a gingersnap crust
Café au lait with Frangelico
Lemon with fresh blueberries
Rum raisin
Almond Joy
Peanut butter cup
Chocolate truffle
Eggnog
Irish cream in a chocolate crust
White chocolate raspberry
Strawberries and cream
Margarita in a pretzel crust
BARS - $4
Chocolate brownies (with or without walnuts)
Peanut butter swirl brownies
Cream cheese swirl brownies
Magic bars
Cookies $25 LB
SPECIAL REQUESTS ARE ALWAYS CHEERFULLY ACCEPTED!!